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The Breakfast Room & Menu

Breakfasts are served in the Breakfast Room
from 8am to 9am 

Breakfast Room

 



SAMPLE MENU

To start: 

Fruit juice, grapefruit,
yoghurts and cereals.

 English Breakfast:
 
2 rashes of bacon, 1 large pork & leek sausage,
fried egg,  tomatoes & 
mushrooms

or if you prefer something lighter

Scrambled, poached or boiled eggs with toast

Toast/muffins with  marmalade/spreads

Tea and freshly brewed coffee
(decaff available)


We use locally produced food,
free range, whenever possible and organic milk
.

 

 We cater for most diets,
e.g. vegetarians  or  gluten free.
Please let us know if you require a special diet.

For more information or to book contact us on
Telephone: 01760 336399 or Email: booking@reptonhouse.com